Algeria Denies Hormone Use in Poultry Farming

Algeria has firmly denied the use of hormones in its poultry farming, according to a report published on May 4, 2026, corresponding to 16 Dhu al-Qi'dah 1447 AH. The claim, which directly asserts that the use of hormones in poultry farming is not practiced in Algeria and that such methods are not implemented within the country's agricultural sector, was featured prominently in the Economy News section (أخبار الاقتصاد) of الشروق أونلاين (Echorouk Online). This official statement aims to address and allay any concerns regarding the methods employed in Algerian poultry production and the safety of its products. The denial shows the nation's commitment to maintaining specific standards in its agricultural practices.

Poultry Industry Overview

Algeria's poultry industry contributes significantly to the national food supply, playing a key role in ensuring food security for the population. Various stakeholders are involved in its extensive operations, from small-scale family farms to larger commercial enterprises. The sector encompasses numerous farms engaged in the production of broiler chickens and eggs, consistently aiming to meet strong domestic demand. These operations are subject to stringent national regulations governing agricultural practices and food safety standards, designed to protect both consumers and the integrity of the food chain. The categorical denial of hormone use, as reported by الشروق أونلاين (Echorouk Online), reflects the ongoing discourse surrounding modern farming techniques and their potential impact on consumer health, noting the government's proactive stance. The Algerian Ministry of Agriculture is the primary authority responsible for overseeing such practices and ensuring full compliance within the industry. This extensive oversight extends to meticulously monitoring feed content, upholding animal welfare standards, and strictly controlling the application of any additives in poultry production.

Regulatory Framework

The Algerian Ministry of Agriculture maintains a strict and full regulatory framework governing livestock and poultry production, meticulously designed to ensure the highest standards of food safety and quality for consumers nationwide. This strong framework includes specific decrees and laws that unequivocally prohibit the use of hormones and certain growth promoters in animal feed. The National Office of Animal Feed (ONAB) plays a key role in this system, being responsible for both the production and distribution of feed. ONAB ensures its compliance with national standards that explicitly exclude such substances, thereby acting as a critical safeguard.

Veterinary services, operating under the direct authority of the Ministry, conduct regular and unannounced inspections of poultry farms and processing facilities across Algeria. These thorough inspections are key for verifying strict adherence to established health protocols, animal welfare standards, and, critically, the absence of prohibited substances. The regulatory environment is meticulously designed to align with international best practices for food production, thereby safeguarding public health and maintaining strong consumer trust in domestically sourced poultry products. The government's clear and unambiguous stance, as reported by الشروق أونلاين (Echorouk Online), further emphasizes its unwavering commitment to these established controls and its dedication to transparent and safe food production.

Industry Confirmation

The Algerian poultry industry has consistently affirmed its unwavering adherence to national regulations that strictly prohibit the use of hormones. Industry stakeholders, including a wide array of farmers and feed producers, operate under stringent guidelines meticulously enforced by the Ministry of Agriculture. The National Office of Animal Feed (ONAB) plays an absolutely critical role in this ecosystem, ensuring with utmost diligence that all feed distributed to poultry farms is entirely free from prohibited growth promoters. This commitment aligns perfectly with the country's broader dedication to natural production methods and consumer health.

This industry-wide compliance is further supported by the regular and full inspections conducted by veterinary services across Algeria. These vital checks verify that all farming practices meet established health protocols and animal welfare standards, thereby ensuring that no unauthorized substances are introduced into the poultry supply chain at any point. The collective and coordinated efforts of producers and regulatory bodies are fundamentally aimed at maintaining and bolstering consumer confidence in domestically sourced poultry products, reinforcing Algeria's reputation for safe and high-quality food production.